WCF Disclosures

Review Our Disclosures Here on Our WEBSITE:

Users Are Responsible for Reading & Understanding These Disclosures to Avoid Cross Contaminations:

Policy Stated Here-in; Regarding Proper Sanitary Practices Must be Fallowed.  + Refrigeration of Sauces or Marinades can be required once items are introduced into or around the sauce or marinade such as meats, fish, vegetables or touching the top of the bottle, once uncorked; the bottle and sauce aka marinade is exposed and can become contaminated; thus we recommend to never reuse the sauce that leaves the bottle after proper pouring and then recork the bottle as soon as possible, pouring on directly with no touching of foods or hands to top of the bottle maintains the sauce as it is packaged and intended for use.

It is the User or Buyer's Responsibility to Read, Understand and Fallow Our Policies of Use; fallow our Disclosure Advisements listed here & below. 

"Re-Cork Wine Bottle After Each Use"

Our marinade & cooking sauce is safe & maintains sanitary for reuse, straight out of the bottle as intended, by way of pouring out sparingly only; pouring out of the bottles onto cooked or uncooked items is proper use, pouring onto foods or meats only with nothing ever touching the top of the bottle other than the cork to properly reseal the wine bottles after use. 

Once meats or other foods are introduced into or around the sauce or marinade or marinading begins, the sauce or marinade is considered contaminated and unhealthy to reuse or consume until cooked & thus also requires refrigeration practices after leaving the bottle or if the bottle itself is compromised by touching foods, hands, meats, anything outside the bottle or left open around the top.

The top of the bottle must remain sanitary and untouched by any person or item to maintain safety and a long shelf life. Marinade or Cooking Sauce may never re-enter the bottle once poured out, the bottle may never be refilled, no items should ever touch the top pouring neck or top except the Cork to Re-Cork the bottle only; thus performing and forming a proper reseal is key to any further shelf life and non- refrigeration as stated in this policy, the cork or cap may never touch raw meets or be placed in a marinading or soaking area, keep cork clean and face up on a clean countertop or surface or the bottle may contain contaminants from cross contamination introduced by the cap or cork itself. 

The user is responsible for following these stated safety practices for the safety of self and others, the buyer should disclose this information or better yet share this website disclosure page with the user or just please ask the user to review this disclosure after purchase of any bottles, any food handler or sauce handler, marinade handler or cook, chef or barbecuer needs to follow these practices to maintain integrity of this product and the continued safety of others.

Disclosures herein again, Contaminants are not part of our original product, thus we accept no responsibility for health or safety once other items come in contact with our sauce or marinade.

Marinading or soaking of any type other than pouring on directly plus not allowing any contaminants back into the bottles while utilizing the sauce is the user's responsibility.

The sauce must be refrigerated as then or thereafter since then there are contaminants that are added into our mix so the user must always refrigerate once marinating or soaking any meats, fish, vegetables or any foods, once introduction or introducing begins or ends, any cooking, grilling, barbecue, bbq, pan, pan fry, oven, griddle or dipping or touching. Anyway, prep begins or ends, dispose of the sauce, do not reuse anything outside the Re-Cookable Bottle or Change Consistency of the sauce or marinade in any way. 

The user is responsible for proper use and sanitary practices while in use or not; either way the bottle must remain clean and resealed when not in use or in-use after pouring reseal to maintain safe and healthy structure or environment of this product for any further Cookouts or BBQ’s. 

WCF Disclosure & Advisement, 

Wine Country's Finest Marinades Releases Liabilities Under Advisement to misuses, of the user in any cases; mostly or most situations are caused by improper use or resealing, thus the same contaminates must be proved by a whole batch or many other bottles to be valid or even claimed and any bottles in one person's or user's  or buyer's possession is not a valid representation or holds little value unless it's discovered on a larger scale and proven to be WCF or Wine Country's Finest Marinades faults, in any past situations, the users error or unsanitary practices have been ignored by some users, besides user error, WCF has never had an issue to date. 

With this Advisement & Disclosure posted here we all have a further understanding in safety and that is our main goal here. To educate and to pass on understanding while preparing or prepping foods, cooked or uncooked is necessary and expected. Please do not use our products if you don't plan to use safe practices and sanitary procedures for the safety of others and us. 

Please make others aware as well because not all individuals or people read these warnings, meant to protect and serve us all. 

WCF or Wine Country's Finest Marinades loves to serve others as well as protect others, so we choose to educate upfront. 

We care about others and ourselves. Truly we just would like to continue to be able to serve you and your family. 

“The Best to You and Yours.”

Thanks, WCF or Wine Country's Finest Marinades  ლ⁠(⁠^⁠o⁠^⁠ლ⁠)